| 361 |
Food Quality in ITDC Canteens |
2538 |
UNSTARRED |
|
Shri Akhilesh Prasad Singh |
usq 2538 for 24032022.pdf
|
| 362 |
Development of Tourism Infrastructure in Maharashtra |
2537 |
UNSTARRED |
|
Dr. Fauzia Khan |
usq 2537 for 24032022.pdf
|
| 363 |
Better Experience for Tourists |
2535 |
UNSTARRED |
|
Shri K.R.N. Rajeshkumar |
usq 2535 for 24032022.pdf
|
| 364 |
Boosting of Tourism Industry |
2536 |
UNSTARRED |
|
Shri K.R. Suresh Reddy |
usq 2536 for 24032022.pdf
|
| 365 |
Impact of Natural Disasters on Tourism |
2534 |
UNSTARRED |
|
Dr. Santanu Sen |
usq 2534 for 24032022.pdf
|
| 366 |
Establishment of State Institutes of Hotel Management |
2533 |
UNSTARRED |
|
Shri K.C. Venugopal |
usq 2533 for 24032022.pdf
|
| 367 |
Development of Iconic Tourist Sites of Odisha |
227 |
STARRED |
|
Shri Prasanna Acharya |
SQ 227 for 24032022.pdf
|
| 368 |
Boosting of Tourism in Jammu & Kashmir and Ladakh |
226 |
STARRED |
|
Smt. Rajani Ashokrao Patil |
SQ 226 for 24032022.pdf
|
| 369 |
Indian Culinary Institute at Tirupati |
1101 |
UNSTARRED |
|
Shri Prabhakar Reddy Vemireddy |
usq 1101 for 10022022.pdf
|
| 370 |
Promotion of Buddhist Culture and Tourism |
1099 |
UNSTARRED |
|
Smt. Geeta alias Chandraprabha |
usq 1099 for 10022022.pdf
|